Oppy markets California avocados with Eco Farms partnership

Oppy acquired a 65% stake in Eco Farms last spring, and the duo is now bringing California avocados — branded in the new Eco Farms label — to the market.

Oppy
Oppy

Marking a year of striving forward and strengthening synergies since Oppy acquired a 65% stake in Eco Farms last spring, the duo is now bringing California avocados — branded in the new Eco Farms label — to the market, celebrating the unification of the two companies.

Eco Farms brings nearly five decades of focus on avocados, combining with Oppy’s 163-year history as a premier grower, marketer and distributor of fresh produce from around the world to construct a strategic partnership with 360-degree capabilities.

Offering high-quality organic and conventional fruit from such diverse growing regions as Mexico, Chile, Colombia and Peru, the mix also includes California avocados — appearing for the first time in the new Eco Farms brand and representing Oppy’s first-ever domestic offering in the category.

In further integrating, developing and supporting the partnership, Oppy promoted 16-year sales veteran Mark Smith to director of sales and strategy for Eco Farms. By building a unified Oppy-Eco Farms sales team, “We are creating a hybrid model that blends the best in each company’s sales approach,” said Smith. “I am honored to be in this new role powered by the acute expertise of Eco Farms and fueled by Oppy’s vast distribution network and extensive access to the market. We really have a winning combination.”

Oppy and Eco Farms are approaching the market together, assuring efficient, solutions-focused service is extended to regional and national customers. “It’s been a team effort leaning into the unique expertise of both companies,” said Eco Farms Sales Director Gahl Crane. “Together we offer a multi-faceted approach that can elevate our businesses to a whole new level. It’s been thrilling to bring Eco Farms’ avocado expertise and experience to Oppy’s widespread organization.”

With the Mexican crop still shipping significant volumes, but expected to decrease in June and July, the team is looking toward the peak window for California avocados May through August. Volume and harvesting have been steadily increasing with great quality and steady supplies expected to continue throughout spring and well into summer, said Crane.

Delivering on the brands positioning line Green is Good™, Oppy and Eco Farms’ commitment to growing flavorful, high-quality fruit using sustainable practices isn’t stopping there, also including a wide range of organic citrus and exotic items in the mix.

The Packer logo (567x120)
Related Stories
President and CEO Xavier Equihua reveals how targeted digital coupons, retail media and synchronized demand-generation tactics help drive sales and engagement at retail.
The Peruvian Avocado Commission is targeting long-term growth in the Midwest, where Avocados From Peru has been named the “Official Avocado” of the Cincinnati Reds, a sports-centric marketing strategy aimed at tapping into an underserved market with “tremendous potential” to attract new consumers.
At the recent Washington Conference, panelist Rochelle Bohm of CMI Orchards warned the “exorbitant” fees associated with EPR compliance will quickly swallow up what little financial breathing room produce companies have left.
Read Next
Fresh from securing key advocacy wins, the International Fresh Produce Association CEO brought a clear message to the recent Washington Conference: The produce industry’s voice is actively shaping federal policy, but the fight for fresh is far from over.
Get Daily News
GET MARKET ALERTS
Get News & Markets App