California-based grower-packer-shipper Progressive Farms says its Nature’s Bounty Organic navel oranges are poised for an “impressive harvest” thanks to abundant sunshine and improved conditions, according to a news release.
“The reduced thrip damage compared to last year is what stood out to me during our recent grove tours,” said Andrew Mashler of Progressive Produce. “The fruit on our trees looks fantastic, and I’m excited about the increased volume of fancy grade oranges we’ll have available this season.”
With a return to normal size profiles expected, Progressive says it is preparing for strong promotions in both the conventional and organic markets.
While the orange season is just around the corner, Progressive’s organic lemons are currently in the spotlight.
“We started packing our Mexican organic lemons in early August, and the quality has been really nice,” said Progressive’s Kyle Griffith, who added that the size profile is currently on the smaller side and the company expects a similar trend with the upcoming California crop.
“With organic oranges and grapefruit currently in limited supply, our organic 2-pound lemon bags are the top choice for September and October promotions,” he said. “We’ve secured strong supplies and promotions with retailers who have embraced the organic lemon opportunity, and we plan to continue promoting organic lemons through the holiday season.”
Progressive is also eyeing its lime and key lime program, which first launched in 2005.
“Our lime program has grown into a year-round offering for conventional and nearly year-round for organic,” said Veronica Rodarte of Progressive Produce. “This reliability, even in challenging growing seasons, has earned us the loyalty of customers who have been with us since the beginning.”
Despite growing challenges, Progressive is expecting a high-quality lime crop this season.
“This year’s unusual weather patterns in Mexico have impacted lime production more than usual, but our ability to move the best quality available has played a crucial role in our customers’ success,” said Gabriel Andrade.
Progressive says its citrus business has grown consistently each season, and this year is no exception. This fall, the company is set to increase its volume of organic oranges, lemons and grapefruit, which are the core of its organic citrus lineup, the release said. Additionally, Progressive is expanding its offerings of conventional oranges, lemons and grapefruit.
“I’m continually impressed by how our team has grown and the value our year-round organic program is bringing to both retailers and grower partners,” said Vice President of Sales Cory Stahl. “We may not be the largest, but our values consistently resonate throughout the supply chain, leading us into more conventional programs as demand increases.”
This year Progressive teamed with sister company Pacific Trellis Fruit on imported oranges from both South America and South Africa, with plans to expand the program next summer, the release said.
Progressive Produce farms potatoes, onions, asparagus, citrus and other fruits and vegetables throughout North and South America.
