BrightFarms Unveils New Look for Greenhouse-Grown Greens

The indoor farmer’s packaging redesign highlights key benefits of greenhouse-grown greens, including long-lasting freshness and pesticide-free salads.

Bright Farms — Sweet Baby Butter
Designed with shoppers in mind, BrightFarms says its new packaging aims to better educate consumers on the benefits of its indoor-grown produce.
(Photo courtesy of BrightFarms)

BrightFarms, a Cox Farms brand, has debuted its new packaging and rebrand spotlighting the benefits of greenhouse-grown greens as the category continues to build.

With a vibrant new visual identity, brighter colors and updated product names, BrightFarms says is making it easier than ever for shoppers to identify its pesticide-free salads on shelves. The rebrand follows a milestone year for the company, which opened three greenhouse hubs in Illinois, Texas and Georgia — expanding accessibility of its fresh, locally grown greens to two-thirds of the U.S. population, according to a news release.

“The greenhouse-grown category is truly flourishing, with consumers understanding and searching for them more than ever,” says Abby Prior, chief commercial officer for Cox Farms. “In fact, we’ve seen the greens segment alone has grown over 30% in the last year. This rebrand marks a significant step forward as we evolve to meet the expectations of today’s consumers and retailers. What ‘greenhouse-grown’ meant five years ago isn’t what it means today — consumers now care more than ever about freshness, value, shelf life and about how their produce is grown. Our updated brand reflects those priorities, helping to drive more value across the category.”

Designed with shoppers in mind, BrightFarms says its new packaging aims to better educate consumers on the benefits of its indoor-grown produce. It features consumer priorities like “Pesticide-Free,” “Guaranteed Fresh” and “Responsible Produce,” alongside the brand’s tagline — Salad Done Bright — clearly communicating the benefits of greenhouse-grown salads, the release said.

As part of the revamp, BrightFarms says it has also renamed its signature varieties: Sunny Crunch becomes Crunchy Green Leaf, and Harvest Crunch becomes Green & Red Leaf — a move intended to highlight the crunch and freshness found in every bite.

“Our new look stays true to our core values and bold personality, while delivering a fresh, elevated experience,” says Jessica Soare, vice president of marketing. “We’ve always said our lettuce is exceptional — and now, our packaging reflects that. With bright colors and our greens front, center and more visible than ever, the new look puts our freshness on display, making it easier for shoppers to see and experience the difference.”

The Packer logo (567x120)
Related Stories
The retailer has signed leases for smaller-format stores in Boston, Chicago and Philadelphia.
The Union City, Calif.-based company is eyeing a potential 50% boost in sales following the first acquisition in its 63-year history, a strategic expansion engineered to master the high-stakes world of just-in-time produce logistics.
Albertsons Cos. has launched the AI-powered Intelligent Quality Control tool that uses computer vision to help distribution center associates more accurately and consistently inspect fresh produce.
Read Next
Industry leaders outline how retailers can maximize the 90-day sweet cherry sales window through aggressive early promotions and strategic late-season displays.
Get Daily News
GET MARKET ALERTS
Get News & Markets App