Growers look at sustainability with view toward long-term viability

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The Packer’s Sustainable Insights survey showed that the three things growers associate with sustainability can be summarized with one theme — keeping the farm for the long run.

The three themes that growers associate most with sustainability were: 

  • Essential for long term viability: 61%;
  • Natural resource stewardship: 58%; and
  • Being able to pass the farm on to another generation (58%).

Growers largely associate positive results with sustainability practices, though some associate sustainability with increased costs and a decrease in profits.

After those top three answers, growers cited the following associated themes with sustainability:

  • Environmental protection: 49%;
  • Improved market access: 36%;
  • Increase in profit: 31%;
  • Pride: 25%;
  • Cost increases: 23%;
  • Cost decrease: 18%;
  • Required: 18%;
  • Decrease in profit: 8%;
  • Damaging to long-term viability: 7%;
  • Environmental degradation: 7%; and
  • Other: 6%.

When asked to name the “other” answer, respondents said: 

  • Customer and consumer satisfaction;
  • Able to make a decent living;
  • Pay bills and survive;
  • Regenerative agriculture that is profitable; and

> Buzzword.
 

 

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