News
If you want to avoid on-farm accidents, here are a few ways to promote health and safety in your operation.
Introduced by Sustainable Technologies, the VariSun Controller uses captured sunlight to power irrigation pumps.
Debates about food and fuel are often framed in absolutes: Corn is either for ethanol or for livestock feed.
Simply achieving “sustainability” is not good enough. We must have the research, technology and production practices to go beyond sustainability.
But it’s still a volatile weather market for dairy producers who rely on purchased hay.
Clear, basic communication is required when managing labor that grew up in another culture and language.
The revised I-9 compliance form went into effect May 7, 2013.
Though agriculture has become increasingly volatile during the last decade and risk management has never been more critical to farm and ranch sustainability, farmers are lucky.
Success is powered by three things: know-how, reputation and a network of contacts.
Experts offer insight to help create a positive work environment.
Most farmers think about employee bonuses only at the end of the year, but experts recommend considering an incentive program that drives results throughout the year.
Dried distillers’ grains are familiar to livestock producers, who use them as feed. But an Alaska brewer has figured out a way to use them to make more beer.
Georgia wants more water. Here’s how they want to get it.
What if you could stretch your corn supplies a bit further?
When forage supplies are tight, emergency crops provide an opportunity to bridge the gap.
When forage supplies are tight, emergency crops provide an opportunity to bridge the gap.
No. 1 on the list is what all quality silage should have.
Virginia Tech researchers generate energy in a new way from a fuel source that’s 13 billion years old.
Released in April 2013, the 25x'25 Adaptation Work Group’s report presents a variety of pathways for building resilience to climate change.
It’s easy for dairy producers to hone in on expenses during tough economic times and overlook the larger profitability picture.
The Executive Women in Agriculture team will host a free webinar Sept. 13 to help farm owners and operators reduce their legal risks and improve their culture.
Poor growing condition this past spring, winterkill and last year’s drought all lead to huge forage challenges for dairies.
Increasing milk fat production through improved nutrition may boost your milk check, but too many dairies still leave this opportunity on the table.
What this certification tells you about your dairy nutritionist.
Immigration reform threatens California agriculture and leaves farmers with an uncertain future.
Your cows need it. But what type of fat and how much should your herd’s rations include?
13 states launch new legal challenge to California egg law
Trump Again Demands a Wall as Lawmakers Chase Immigration Deal