Read More on Organic Produce Trends
Fruit World encourages retailers to take advantage of peak citrus season by showcasing a vibrant, diverse selection that aligns with health-conscious consumers.
The Acosta Group study shows 59% of shoppers think it’s important that their groceries and household products are natural or organic.
A new bill seeks raise the bar for organic standards by upping accountability and establishing a period every five years for reviewing and revising regulations.
Two organic industry veterans are launching Strengthening Organic Systems, a firm to support companies across the global organic supply chain prepare for increased due diligence requirements and prevent organic fraud.
The Organic Trade Association, along with Rodale, has been chosen as the latest national-level TOPP partner to support farmers, promote organic production and to foster market opportunities for organic foods.
At Organic Confluence Day, organic growers and distributors shared how they are experimenting and finding creative solutions to reduce organic’s reliance on plastic across the supply chain.
According to recent testimony, top farm bill priorities for specialty crops include research, crop insurance, conservation and the climate, nutrition, the Specialty Crop Block Grants initiative, organics and trade.
Organic food sales have surpassed $60 billion in 2022, with produce sales totaling $22 billion and accounting for 15% of all U.S. produce purchased, according to an Organic Trade Association survey.
The Organic Center and the Foundation for Food and Agriculture Research are funding over $2 million in projects to strengthen the organic label and support organic farmers.
What makes the 2023 organic agenda according to the association? It basically comes down to having responsive organic standards, supporting American farmers and empowering organic supply chains.