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If your supermarket or brand hasn’t created a guacamole-themed promotion or merchandising display in 2022, well, are you even trying?

They’re called Hatchheads, a nickname reminiscent of the Deadhead fans who follow the Grateful Dead shows.

The other day, someone asked me if I like to eat papayas, to which I responded, “What kind of papayas?”

Listen to this podcast episode with host Amy Sowder and guest or watch the video to learn how to generate excitement with your region’s seasonal produce.

The simplest definition of snacking is consuming food between main meals — but snacking has a bad reputation sometimes.

The 22nd New England Produce Show kicked off with the expo reception August 24, at the Omni Hotel’s Sporting Club. The party included a living statue of a hockey player in the middle of the party.

Global data group, Information Resources, Inc. confirms food inflation persists in new report. Fresh fruit leads inflation increases in retail, with a monthly price jump of 5.3% in August.

Making sense of the mandarin’s place in the citrus world.

Co-founded by Chef Dan Barber, Row 7 Seed Co., based in Newburgh, N.Y., has launched a line of branded vegetables available in select Whole Foods Market locations in the Greater Boston area.

ORLANDO, Fla. — The trade show was so huge and so elaborate, it was almost like a theme park at IFPA’s Global Produce and Floral Show. This is what one of our editors saw and learned.