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Pummelos and oranges maintained the top two spots on PMG the first week of January, but strawberries rejoined the list at No. 3.

Whether red, pink or green, apples are popular across all income levels, age groups and ethnicities.

Time is precious — it’s true for everyone, but especially for people in our nonstop world of produce.

Dole Food Co. is providing a little healthy, bluesy inspiration to Joe Gardner and others trying to reclaim their passions as part of the fresh produce leader’s year-long collaboration with Pixar Animation Studios.

The U.S. Highbush Blueberry Council has launched Grab a Boost of Blue, a strategic positioning and call to action backed by new tools and consumer research for retailers.

A mislabeled vegetable tray with ranch dip has led to a recall in Florida because it contains eggs, which are considered as an allergan that must be identified on the product.

Our industry is naturally oriented to tackle challenges head on and create new ways to delight consumers. This pandemic is no exception.

The COVID-19 pandemic reduced big gatherings for the Thanksgiving holiday, but retail produce sales data showed fresh produce continued to show strong gains compared with year-ago levels.

Organics Unlimited, the San Diego-based grower and distributor of organic tropical fruit, now offers Fair Trade Certified™ label organic bananas for its customers.

The U.S. Highbush Blueberry Council’s new strategic positioning and call-to-action, Grab a Boost of Blue, officially kicks off this month with a comprehensive marketing campaign.