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The International Blueberry Organization has released its 2022 Global State of the Blueberry Industry Report.

There’s a stick, a big stick, with potentially big consequences for those involved in the value chain—all the way down to the farm gate.

Still battling disease pressures, Florida citrus growers continue to cut their acreage, a new report shows.

USApple President and CEO Jim Bair spoke at a Sept. 15 press conference on Capitol Hill urging Senate action on the Farm Workforce Modernization Act.

The Florida Fruit & Vegetable Association presented Nathan Boyd with its 2022 Researcher of the Year Award.

The Florida Fruit & Vegetable Association has honored 4R Restaurant Group with its 2022 Customer of the Year Award.

Brothers Charlie and Bruce Talbott of Talbott Farms in Palisade, Colo., share stories of brutal frosts, resiliency and a younger generation of farmers embracing agriculture.

Plenty Unlimited Inc., the city of Richmond, VA and Driscoll’s team up to deliver vertically farmed strawberries in vertical farming campus behemoth in late 2023.

From field to greenhouse-grown, Canada’s Quebec province is known for tradition, technology and innovation that fuels fresh produce production and inspires consumers to eat more fruit and vegetables.