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Bill Bishop, chief architect and cofounder of Brick Meets Click, has retired effective immediately because of “serious, ongoing health challenges.”

Soaring prices: It’s on pretty much every produce person’s mind. Retailers have more tools than ever to handle it. Read the article and for more, listen to Episode 75 of the Tip of the Iceberg Podcast.

When I stroll into my neighborhood grocery store with my toddler, my favorite clerk’s brown eyes light up.

Grand Rapids, Mich.-based food solutions company SpartanNash is donating more than $1 million worth of critical food and supplies to Ukrainians amid the country’s recent invasion and attacks by Russia.

It’s common wisdom that understanding the past helps make better decisions for tomorrow, an axiom forming the foundation of the 2022 Produce Almanac.

The Giant Co., Carlisle, Pa., is offering free, live Zoom classes focused on National Nutrition Month, Easter and plant-forward recipes throughout March and April.

We talk with John Purcell, president and CEO of Unfold, a seed genetics company launched in 2020 to help specifically vertical indoor farms.

West Des Moines, Iowa-based Hy-Vee’s registered dietitians will host events focused on learning about nutrition and helping customers eat healthier on a budget. You can bet these events feature fresh produce.

After three long years, Eastern Produce Council’s John J. McAleavey Annual Casino Night is back.

Stop & Shop, a banner for Ahold Delhaize, was affected by the January product and labor shortages shortly after the winter holidays. Still, this Mount Kisco, N.Y., location used many effective merchandising strategies.