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BOSTON — This food trend forecaster studied serial killers as a criminalist in London before going to culinary school and becoming a registered dietitian — and she has a different way of predicting consumer trends.

Customers never like selecting what they consider is leftovers, even if what’s available is pristine.

Who has what it takes? That is the question that Texas International Produce Association (TIPA) is asking as it announces its call to participate in the third annual Viva Fresh Clean Eating Challenge.

Good Foods, a category leader of plant based dips and good-for-you products, announces the addition of Spicy Queso Blanco to its plant based dip line.

The marketing year that ended in June 2021 was unlike any year the potato industry has ever experienced.

With Halloween just over a month away, T&G Global today launched a new marketing campaign to showcase their premium JAZZ™ apple as the hero of Halloween.

The Packer announces the 2022 Global Organic Produce Expo is set for Jan. 31 – Feb. 2, 2022, in sunny South Florida.

Procurant has announced the successful implementation of the Procurant One technology platform for purchasing and order management across Albertsons Companies Inc.

In a Sept. 30 letter to Whole Foods Market employees published on the retailer’s website, Whole Foods Co-Founder and CEO John Mackey announced he will transition to retirement over the next year.

In the midst of limited travel and continued uncertainty, The Packer and PMG are launching a new virtual platform to conveniently connect fresh produce growers with the right retail and foodservice buyers.