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Mexico’s supply of limes will start increasing around mid-May as the harvest transitions from the winter crop to the spring crop, said Michael Castagnetto, vice president of sourcing for Robinson Fresh.

Oakland, Calif.-based vertical farm operator Crop One Holdings won the Best Innovation in Indoor Farming Award at the 2019 Global Forum for Innovations in Agriculture conference in Abu Dhabi, United Arab Emirates.

The U.S. Apple Association awarded a $4,000 Apples4Ed grant to help the Rensselaer City School District in New York create a healthy snacking program encouraging student participation in physical activity — basically an outdoor snack station in the middle of a running track.

FOXBOROUGH, Mass. — How did the inaugural New England Organic Produce Conference go? The Packer’s Northeast editor Amy Sowder asks the organizers.

Tropical fruit sales for Melissa’s World Variety Produce are growing strong for a number of items, said Robert Schueller, marketing manager, Los Angeles.

In language that supporters hope is included in the next Child Nutrition Act reauthorization, new legislation aims to make it easier for school foodservice directors to buy local food for student meals.

Plant City, Fla.-based berry grower Wish Farms has started a summer partnership campaign with Feeding America.

Lake Park, Ga.-based Generation Farms is building on a recently expanded line of colored sweet onions, said Lauren Dees, sales and marketing manager.

Keystone Fruit Marketing Inc., has upgraded its onion facility in Walla Walla, Wash., and is working to develop its line of Walla Walla red sweet onions, said Dan Borer, general manager.

L&M Cos. Inc. now has onions year-round, said Derek Ennis, the Raleigh, N.C.-based grower-shipper’s sales director for potatoes and onions.