Search - The Packer

The Packer is seeking input from produce operators solution providers on the topic of sustainability and the environment.

Creepy crawly bugs come in all shapes and sizes in this great wide world of ours, and we know that every insect plays a part in keeping our environment in balance.

A Leamington, Ontario, company is trying a new way to recoup losses of perfectly delicious and nutritious produce that’s just not pretty enough to pass inspection by the quality control team.

What do farmers, ranchers and stakeholders across the food and agriculture value chain need to know about the emerging world of carbon markets? A free webinar April 15 can help.

Hazel Technologies, Inc., announced the close of a $70 million Series C financing round, bringing the company’s cumulative total raised to over $87 million.

President Biden’s climate change policies are causing some wariness among growers, and many growers say they want any climate change and carbon credit system programs for agriculture to be voluntary and market-driven.

This fall, Kingsville, Ontario-based DelFrescoPure will be increasing their pre-existing cogeneration power system by 6.5 MW, for a total of 10+ MW across their facilities.

Lipman Family Farms will showcase new compostable clamshell packaging at the Southeast Produce Council’s Southern Exposure conference.

After a pandemic-driven spike in e-commerce and the spread of unrecyclable problem plastics, DS Smith Packaging marked the anniversary of the opening of its Reading, Pa., recycling plant.

Salinas, Calif.-based Naturipe Farms removed 92 metric tons of plastic waste from their packaging in 2020, almost quadrupling the amount they reduced in 2019.