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As families gather to give thanks this year, Farm Journal shares stories of grit and gratitude. From surviving a raging wildfire to a mail carrier who saved a rancher’s life, each show resilience of rural America.

U.S. potato production for 2021 is down slightly compared with the 2020 crop, according to the U.S. Department of Agriculture’s November crop production report.

SiCar Farms, the largest and leading lime importers to the United States - reports their winter citrus season is thriving and supply is expected to be steady throughout the season.

The USDA NIFA has announced an investment of over $34 million to support greater food access and nutrition security for low-income and at-risk communities through the Gus Schumacher Nutrition Incentive Program (GusNIP).

Throughout history, a common measurement of human progress is our capacity to reduce human suffering, wherever it exists.

The Fresh Produce Association of the Americas (FPAA) celebrated its 52nd Nogales Produce Convention and Golf Tournament on November 4th -6th at the historic Tubac Golf Resort and Spa.

What’s a little-known or fun fact about you? “I love to fly and hope to one day complete the requirements for my pilot’s license,” said Phillip Grant, general manager Hunts Point Produce Market.

With promotable volume of California grapes available through December, retail promotion and consumer advertising continue through year-end in the U.S., and in Canada, Mexico, and other key export markets.

Lori Taylor and THE PRODUCE MOMS® continue to promote the messages and missions of the produce industry.

Through an anonymous survey, researchers are seeking a better understanding of current cleaning and sanitation methods used on blueberry harvest containers and machine harvesters.