Alex DiNovo

Alex DiNovo is president and COO of DNO Produce group of companies, Columbus, Ohio.

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I have lost count of the number of times that I have been in a debate about local produce.
Undoubtedly, COVID-19 will rank through the ages as one of the largest single global change elements in human history. With that in mind, what changes will affect the fresh produce industry?
Love it or not, there is no doubt that the Farmers to Families Food Box Program pumped federal dollars into the produce supply chain that helped the industry overall.
How is it that we are recognized as the most beneficial of all the food types that exist, but consumption is waning?
As a result of COVID-19, there has perhaps been no greater level of awareness around federal feeding programs that target children.
Throughout history, a common measurement of human progress is our capacity to reduce human suffering, wherever it exists.
Having a livelihood in the fresh fruit and vegetable business is a great way to earn a living. But how can we be better stewards of our “brand” ourselves and within our companies?
How is the produce industry doing in attracting talented young people to the business?