Amy Sowder

Latest Stories
The New England Produce Council has welcomed new leadership as the two-year terms of executive board members expired.
The New England Produce Council is welcoming new leadership as the two-year terms of executive board members expired.
The world has changed for Morrison Healthcare, which provides food for more than 750 hospitals and healthcare systems nationwide, but the hospital cafes never closed.
The North Olympic Development Council in Washington has gathered locally raised funds to create the Olympic Peninsula Farmers Fund.
The U.S. Department of Agriculture is giving $12.1 million in Farm to School grants — the most awarded since the annual program began in 2013.
TAMPA, Fla. — Making connections, deepening relationships and learning the latest were all activities on parade at the Southeast Produce Council’s Southern Exposure 2020 trade show.
The application period has opened for United Fresh Produce Industry Leadership Program’s 26 class.
EAST RUTHERFORD, N.J. — Mark Wahlberg played him in the movie, “Invincible.” Nobody got past this fan-turned-wide NFL receiver, who captured the crowd at the Eastern Produce Council tailgate event.
At 38, Viraj Puri is aware he is a young, first-time CEO of an agriculture business type that the global, commercial-scale world of fresh produce has only begun to take seriously the past several years.
Emily Kohlhas digs diversity: in food and people.