Chris Koger

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The United Fresh Produce Association is honoring two industry members, one for advancing indoor growing technology and another for marketing/merchandising unique produce products.
Earl’s Organic Produce, San Francisco, has hired Kevin Cook as director of human resources.
The Organic Trade Association has hired Johanna Mirenda as farm policy director.
Food safety technology company Certus has introduced a rapid response in-house pathogen testing system.
The Florida Department of Agriculture and Consumer Services has found three Oriental fruit flies in south Miami-Dade County.
Greenhouse grower-shipper Village Farms International is extending an exclusive growing partnership with a Mexican company, boosting supplies of tomatoes, peppers and cucumbers.
A survey of California dried plum (prune) growers puts the 2018 crop at 80,000 tons, down 24% from last season’s 105,000 tons.
Laurie Rinard, whose 35-year career in the produce industry focused on grapes and stone fruit from California’s San Joaquin Valley, died May 20. She was 60.
U.S. senators from both parties from citrus-producing states are asking the Senate Agriculture Committee to include $125 million in the farm bill for citrus greening research.
The Alliance for Food and Farming and Markon Cooperative are using on-farm education to dispel food myths and misinformation about fresh fruits and vegetables.