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The Farmlink Project connects farms with excess fresh produce to food banks. FLP has rescued over 60 million pounds of produce in under two years, delivering to 46 states across the U.S. and Mexico.
The Georgia Department of Agriculture and the Vidalia Onion Committee announced that April 12 will be the official pack date for the 2022 Vidalia onion season.
Mission Produce Inc. announced their “Experience the Difference” campaign, a year-long initiative to showcase the key advantages customers can experience with the company.
As the company sets sights on several major US cities this year for its second U.S. location, Morrow will lead the capital acquisitions and financial growth model for Vertical Harvest.
Brighter Bites, a national nonprofit, announced a new partnership with produce supplier Food Forward to add Los Angeles as the eighth location where the organization will serve students and families.
The Washington Apple Education Foundation (WAEF) invites all current high school students in the Washington apple counties to participate in the 20th annual Year of the Apple Art Contest.
Alsum Farms & Produce Inc. announced the recent addition of David Wickline as sales, business development manager.
Attendees at SEPC’s Southern Exposure will be able to learn more about the organizations’ giving back and cause-marketing efforts. Visit Shuman Farms Booth no. 918 and Healthy Family Project Booth no. 1147.
The USDA announced supplemental American Rescue Plan Act funding for the Local Agriculture Market Program (LAMP). The program will receive a total of $130 million in supplemental American Rescue Plan (ARP) Act funding
The Bureau of Reclamation announced the initial Central Valley Project water allocation for 2022, which includes a 15% allocation for Friant Division Class 1 contractors. Hydrology for the 2022 water year is very dry.