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Jill Dutton

Jill Dutton, associate editor of The Packer, specializes in retail produce news, market trends and urban farming initiatives. With expertise in the rapidly evolving e-grocery landscape, she provides analysis on how digital platforms are reshaping food distribution. Jill is a prominent voice on sustainability and consumer trends, offering actionable insights that help businesses navigate shifting market demands. Her work explores the full produce journey — from farm to retail — featuring grower profiles, supply chain insights and emerging production models that shape American food systems.

Latest Stories
Data experts forecast key trends, including bold flavors, functional health benefits, convenient packaging and a shift from ultra-processed foods.
Grower innovations, packaging, brand news and vibrant fruit were among the showcases at GOPEX 2025.
Organic potato sales, company mergers and ag insights were among the buzz at this year’s GOPEX.
From cold-pressed juices and dragon fruit to organic mushrooms, exhibitors at GOPEX 2025 were focused on health and sustainability.
GOPEX 2025 panelists discuss the challenges and opportunities in the organic produce industry.
Retailers can educate consumers about mushrooms’ versatility and health benefits, using creative strategies for marketing.
Growers continue to pursue practices driving efficiency and reducing waste while meeting growing consumer demand.
The fruit and healthy snacks delivery company says the honor from Real Leaders demonstrates how it prioritizes both profit and purpose.
Mission Produce’s latest AvoIntel report offers insights on what’s driving category growth.
The versatile mushroom plays a leading role in plant-based eating, providing an opportunity for retailers to appeal to health- and sustainability-conscious consumers.