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Jill Dutton

Jill Dutton, associate editor of The Packer, specializes in retail produce news, market trends and urban farming initiatives. With expertise in the rapidly evolving e-grocery landscape, she provides analysis on how digital platforms are reshaping food distribution. Jill is a prominent voice on sustainability and consumer trends, offering actionable insights that help businesses navigate shifting market demands. Her work explores the full produce journey — from farm to retail — featuring grower profiles, supply chain insights and emerging production models that shape American food systems.

Latest Stories
Sunrays says the adoption of Tipa’s compostable packaging is step toward reducing plastic waste while meeting consumer demand for sustainable solutions.
While much of the country’s fields lie dormant, growers in the state are in a prime growing season aided by ideal temperatures, innovative farming and savvy marketing.
California, in partnership with USDA and the Climate Mayors network, seeks to ensure students have access to school meals made with locally sourced ingredients.
The discount grocer recaps highlights, best-selling products and shopper trends from 2024.
With the change to align with dietary guidelines, manufacturers can voluntarily use the claim on a food package if its meets the updated criteria.
Everseen’s Alex Siskos shares how vision AI technology is being applied from the produce section to shelf optimization.
More than $6.5 million over the past eight months has gone into renovating the former Sun Fresh store in Kansas City, Mo.
A bestselling author suggests list of foods as a nutritious alternative to traditional gifts and holiday meals.
The FruitGuys Community Fund supports a range of sustainable agriculture initiatives, with the 2025 application period opening in January.
Based on user engagement and search trends, a Pinterest report says Gen Z and millennials will infuse cherries into their makeup, menus and mood boards.