The Packer Staff

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KETOS has launched new in-house environmental lab testing for water quality, including faster turn-arounds for PFAS tests.
Industry veterans Dean Taylor and Josh McCallum join NatureSweet to drive operational excellence and business expansion.
Marketing and public relations and well-executed retail displays helped drive sales and shopper engagement, the brand says.
The company says the facility features the latest quality assurance and food safety technology, including precision temperature management and automated grading and sorting systems, designed to maintain fruit integrity and promote the long-lasting quality of avocados from Guatemala.
Unispice calls the new technology “a game changer” for shipping green beans around the world.
IFPA said it urges practical, science-based standards in comments to National Organic Standards Board.
Tyler Price was elected chair of the foundation’s board of directors along with several other officers and committee chairs.
The company offers several recommendations to retailers to help maintain strong consumer demand.
Through Feeding School Kids, public school districts have been able to support meal programs and address food insecurity from supplying backpacks with weekend food to clearing outstanding student lunch debt to building on-campus food pantries and establishing garden programs.
The grocer announced two new store openings, with additional stores opening in May and by the end of the year.