The Packer Staff

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The agricultural newcomer is the company’s new operationally focused human resources manager.
The new area expands an existing boundary into Pala and Pauma Valley.
The agtech company says the investment will help expand its U.S. and global efforts to build “a safer, more equitable food system using nature.”
Fueled by strategic footprint expansion and a rapidly growing national e-commerce presence, Sam’s Club says it plans to double membership — and more than double sales and profit — over the next eight to 10 years.
Pending EPA approval, new brands will control cotton, vegetable and tree nut pests.
Kroger announced the appointments of Joe Kelley, senior vice president of retail divisions; Kenny Kimball, division president of Smith’s; Chris Albi, division president of King Soopers; and, Kendra Doyel, division president of Food 4 Less.
The grower-packer-shipper said it has expanded its growing regions in the Pacific Northwest and its cherry and apple packing capabilities following the closure of Sage Fruit Co.
A juicy and slightly sweet addition to AeroFarms’ FlavorSpectrum, Micro Bok Choy is now available nationwide at retailers including Whole Foods, Giant Food and H Mart.
The McAllen, Texas-based operation added jalapeño, serrano and habanero chiles and tomatillos to its offerings of limes and chayote.
Bland Farms says it has launched a “Savor Summer’s Sweetest Moments” campaign to promote Vidalia onions.