Blue Cross Blue Shield of Michigan donates school salad bars

Students at 17 Michigan schools will have more options for fresh fruits and vegetables, thanks to Blue Cross Blue Shield of Michigan and United Fresh Start Foundation.

1C969FE3-2FB0-4BFD-9D31C8D0FD69B480.png
1C969FE3-2FB0-4BFD-9D31C8D0FD69B480.png
(Courtesy United Fresh)

Students at 17 Michigan schools will have more options for fresh fruits and vegetables, thanks to Blue Cross Blue Shield of Michigan and United Fresh Start Foundation.

Through the Salad Bars to Schools initiative, of which the foundation is a founding partner, 91 salad bards have been placed in Michigan schools since 2015, according to a news release.

“We at Blue Cross are proud to continue this collaborative effort that has empowered more than 45,000 Michigan students statewide to make healthier choices at school,’” Lynda Rossi, executive vice president of Blue Cross Blue Shield of Michigan, said in the release.

The salad bar initiative has helped place salad bars at more than 5,600 U.S. schools.

“This partnership demonstrates the value of collaboration with like-minded organizations to benefit our children and empower their healthy choices each day,” Tom Stenzel, president and CEO of the United Fresh Produce Association, said in the release.

Michigan schools that will be receiving the salad bars in the 2019-20 collaboration are:

  • Ross Beatty High School, Cassopolis;
  • Marquette Elementary-Middle School, Detroit;
  • Genesee STEM Academy, Flint;
  • Mott Middle College High School, Flint;
  • International Academy of Flint, Flint;
  • Amerman Elementary School, Northville;
  • Ridge Wood Elementary School, Northville;
  • Conner Creek Academy East Elementary, Roseville;
  • Stone Elementary School, Saginaw;
  • Chester Miller Elementary School, Saginaw;
  • New Bedford Academy, Southfield;
  • Sterling Elementary, Standish;
  • Mound Park Elementary School, Warren;
  • Chatterton Middle School, Warren;
  • Fitzgerald High School, Warren;
  • Universal Learning Academy, Westland; and
  • Estabrook Early Learning, Ypsilanti.

Related stories:

Tour de Fresh sets record with $175,000 for salad bars

Tour de Fresh chooses school districts to get salad bars

Whole Foods foundation gives $500,000 for salad bars in schools

The Packer logo (567x120)
Related Stories
The Union City, Calif.-based company is eyeing a potential 50% boost in sales following the first acquisition in its 63-year history, a strategic expansion engineered to master the high-stakes world of just-in-time produce logistics.
Severe drought and unseasonable spring heat in North Carolina are causing significant yield losses for specialty crops like brassicas and berries while simultaneously increasing pest pressures for regional organic growers.
The strategic transition marks a significant step forward in Thx!’s mission to prove that doing good is good business, while unlocking new opportunities for brands, retailers and consumers to create meaningful impact.
Read Next
Industry leaders outline how retailers can maximize the 90-day sweet cherry sales window through aggressive early promotions and strategic late-season displays.
Get Daily News
GET MARKET ALERTS
Get News & Markets App