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Take a look at what drives these producers and the strategic vision for the future that guides their growth as well as the growth of the industry.
Fresh Del Monte is warning such a shortage is on the horizon, with shifting climate patterns and disease pressures resulting in diminished supplies in key growing regions like Costa Rica, where production is down 23%.
Bjorn’s insights from the Wall Street Journal’s Global Food Forum detail how the company leverages premium genetics, navigates labor and trade challenges and responds to the shifting consumer to drive the category.
The state’s ascent to the world’s fourth-largest economy is powered in no small part by its $59 billion agriculture sector, which dominates national production and global exports of key commodities.
The Packer’s annual survey examines strong shopper sentiment for spending on local and specialty produce items — and whether their actions reflect that desire.
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From an inspiring keynote to a Healthy Living Award presentation, Viva Fresh 2023 celebrated the connection between optimal health and fresh produce.
This year’s Viva Fresh Conference was presented by the Texas International Produce Association March 30–April 1 at the Gaylord Texan Resort and Convention Center in Grapevine, Texas.
While urban agriculture is sometimes written off as too niche, in a recent SXSW panel urban ag advocates shared why growing food in cities should have a seat at the table and a bigger share of the market.
Dante Galeazzi, president and CEO of the Texas International Produce Association, says more controlled environment agriculture firms are establishing themselves in Texas to better serve local and regional marketplaces.
On March 12, at the 2023 SXSW Conference in Austin, Texas, food and tech leaders discussed how they make good on their promises to customers and make headway on big plans.
At the 2023 SXSW conference, Avocados From Mexico’s immersive pop-up radiated avocado enthusiasm to attendees in all five senses.
In the next few years, SNAP participants in these states will have the option to use mobile payment methods — like tapping or scanning their personal mobile device — as an alternative to their physical SNAP card.
Fresh produce advocates have voiced concerns over new H-2A wage rate updates, with one calling it a “fatally flawed” approach to setting adverse effect wage rates that should be “scrapped in its entirety.”
A President Biden-appointed Equity Commission has outlined a path for USDA reform. The ag agency is already making changes, offering farm assistance and appointing a chief diversity and inclusion officer.
The deal means that Realty Income will acquire and provide funding for properties housing Plenty’s indoor farms and will lease back to the indoor grower with long-term net leases.
The hybrid conference seeks to impart thought-provoking advancements and updates from the USDA’s 29 agencies, with Agriculture Secretary Tom Vilsack leading the event.
The California Fresh Fruit Association has applauded a 35% water allocation, which was previously 0%, but is emphasizing the need for storage, management and infrastructure improvement.
Attendees and exhibitors came ready to get inspired, learn from each other and share best-in-class produce at this year’s Global Organic Produce Expo, held Jan. 30-Feb. 1 at the Seminole Hard Rock Hotel and Casino.
U.S. agricultural exports reached $196 billion, with sales in seven agricultural export markets setting records, according to Agriculture Secretary Tom Vilsack.
“The data is clear: fruits and vegetables improve lives, but people aren’t consuming enough and we have to change things. Not simply for the good of the industry, but for the good of the world,” Cathy Burns said.
During a GOPEX 2023 panel discussion, indoor ag leaders shared how successful growers customize their CEA operations to address specific crops, regions and markets to maximize supply chain resiliency.
The indoor hydroponic grower’s chief revenue officer shares why he thinks controlled environment agriculture will continue to grow and sharpen its connection with consumers in 2023.
Leaders from Walmart and One Madison Group will join Plenty’s board of directors. Funds will aid Plenty’s growth, which includes using its technology platform to sell multicrop farms directly to business partners.
The 4,200,000 square feet of facilities in the Salinas Valley are an average 42 years old and are in desperate need of updates, according to the CEO of Growers Ice, a post-harvest real estate company.
This year the USDA’s Food and Nutrition Service will select up to three states to receive funding and support to run an Electronic Healthy Incentives Pilot, or eHIP, for SNAP participants in their state.
Bladimir Moreno, owner of agricultural labor company LVH, led a multistate criminal enterprise and was sentenced to 118 months in prison, according to the Department of Justice.
Leaders, innovators and pillars of business were among those who died in 2022, remembered by peers for their professional contributions and their lasting impact on the people who knew them.
Supply chain disruptions were endemic when the COVID-19 pandemic began, didn’t ease much in 2021 and haven’t been totally resolved in 2022.
A portion of proceeds from the sale-leaseback will repay a $30 million bridge loan from Mastronardi Produce to AppHarvest, along with the first two years of prepaid rent at the Berea farm, according to a news release.
While 2022 had its share of challenges from labor and supply chain shortages to drought and other devastating weather-related events, the year also offered much for which to be thankful.
The USDA leaned in on efforts to support farmers and ranchers in the second half of 2022, boasting a wide span of initiatives that included everything from providing emergency relief to bolstering the organic program.
In 2022, consumers continued to ask questions about how their food is grown, harvested, produced and packaged. Interest in organic produce, regenerative agriculture and sustainable packaging options kept rising.
Too wet. Too cold. Too dry. Weather can be a wildcard come growing season, and 2022 saw fruit and vegetable production in multiple regions challenged by extreme or prolonged conditions.
It was quite a year for the International Fresh Produce Association — especially considering it the first year ever for the behemoth industry group of 3,000 members worldwide.
Considering the plethora of produce options available to consumers in the U.S., there were a few commodities in 2022 that kept our attention.
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