Natural Grocers issues voluntary recall on organic elderberries

Vitamin Cottage Natural Food Markets, Inc. iis voluntarily recalling Natural Grocers Brand 4-ounce Organic Whole Elderberries after being notified by its supplier of the potential presence of Salmonella.

407D2E62-5B3C-4885-A8349353BC7C2461.png
407D2E62-5B3C-4885-A8349353BC7C2461.png
(Vitamin Cottage Natural Food Markets)

Vitamin Cottage Natural Food Markets, Inc., a Lakewood, Colorado-based natural grocery retailer, is voluntarily recalling Natural Grocers Brand 4-ounce Organic Whole Elderberries after being notified by its supplier of the potential presence of Salmonella.

The company’s voluntary recall is on the FDA website.

To date, the company said in the recall notice that it has received no reports of illness or injury.

“After initially certifying that this product had tested negative for Salmonella and was fit for human consumption, our supplier subsequently notified the company of the potential presence of Salmonella in specific lots of organic elderberries,” the company said the voluntary recall.

The company advised consumers who may have purchased this product are advised to discontinue use immediately and discard or return the product for credit or refund. The product, according to the recall notices, was distributed to 159 Natural Grocers stores located in Arkansas, Arizona, Colorado, Iowa, Idaho, Kansas, Louisiana, Minnesota, Missouri, Montana, Nebraska, Nevada, New Mexico, North Dakota, Oklahoma, Oregon, Texas, Utah, Washington and Wyoming.
Consumers with questions may contact the company’s customer service line at 303-986-4600, ext. 80801, Monday through Friday 8:00 a.m. to 5:00 p.m. Mountain time.

The Packer’s FDA Coverage

The Packer’s Food Safety Coverage

The Packer logo (567x120)
Related Stories
Following a health inspection of the company’s plant in central Mexico, the country’s health ministry says results of its studies of lettuce and water samples were negative for cyclospora.
As the U.S. faces a record-breaking cyclospora outbreak, greenhouse operators and CEA leaders highlight how closed-loop water treatment, enclosed environments and supply chain transparency offer a safer path forward for salad greens.
For the third year in a row, organic has grown faster than the total market, indicating shoppers are prioritizing health and the planet and are willing to pay a premium for it, says Tom Chapman, co-CEO of the Organic Trade Association.
Read Next
The company’s chief business development officer breaks down how its simulation-trained, zero-fruit-contact harvesting robot achieves up to 85% autonomous coverage, with North American commercial operations set to launch early next year.
Get Daily News
GET MARKET ALERTS
Get News & Markets App