As a sales representative, Stovicek will utilize her knowledge and experience to reach potential clients in the southwestern United States. Her first priority will be to enhance Azzule and Primus Group’s awareness of the industry’s needs, according to a news release.
What she learns will help Azzule adapt services like Azzule’s CORE FSVP Support Services to better serve a fresh produce industry that is seeing continual change.
Her experience serving as a Board Member for Primus Group has given her unique insight into Azzule and Primus Group’s direction. Nicole’s years of working at a cancer resource center directing the groups’ outreach through numerous mediums, including establishing a successful retail operation, awareness events, social media, etcetera, have helped develop her communication skills. Those very skills will serve her well as she conveys back to the scientist and programmers at Azzule and Primus Group’s clients and prospective clients’ frustrations, concerns, hopes, and desires.
Nicole received a bachelor’s degree in Business Administration from UC Riverside and a master’s degree in Business Administration from Cal Baptist University.
I am excited to bring Stovicek onboard with Azzule. Having Stovicek will give additional presence in the southwestern United States where much of America’s fresh produce is grown or imported. Her presence in the Los Angeles basin gives her the opportunity to meet face to face with many of the industry’s leaders, said Nadia Pasco, CEO of Azzule Systems in the release.
Azzule has over the years expanded our commitment to listening to our customers’ needs and providing solutions that are adaptable and flexible; being able to meet face to face on relatively short notice enhances that commitment to understanding the industry’s needs.
“I am so grateful for the opportunity to join the talented team at Azzule in helping suppliers gain recognition for their efforts and buyers in their search to find suppliers that align with their company culture,” said Stovicek in the release.
