Washington State University announces new apple

The university said the new cultivar — a cross of Honeycrisp with cripps pink — does not bruise and keeps its texture and flavor following months of cold storage.

WA 64 apple cultivar from Washington State University
WA 64 apple cultivar from Washington State University
(Photo courtesy of Washington State University Office of Commercialization)

After building on the success of Cosmic Crisp and Sunrise Magic, Washington State University’s Office of Commercialization has announced WA 64, a new unnamed upcoming apple cultivar release available through an application process for growers in the state.

WA 64 is a cross between Honeycrisp and cripps pink, according to WSU. The university said it is a medium-vigor, self-thinning tree; its fruit is small or medium-sized and is symmetrical and round, with 40% to 70% of its surface covered with a pink blush over a yellow background.

Other attributes include a crisp and juicy texture but slightly less hard than cripps pink, according to the university. WSU said WA 64 keeps texture characteristics after more than six months of refrigerated-atmosphere storage. The university also said WA 64’s sweetness and acidity range between Honeycrisp and cripps pink.

WA 64 fruit has a high pack-out, is not sensitive to bruising and handles well on a commercial packing line, the university said.

WSU’s Office of Commercialization said it filed a plant patent application for WA 64 and will develop a trademark name for the fruit.

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