Wonderful Pistachios launches plant-based protein campaign

Wonderful Pistachios is launching a multimillion-dollar campaign, The Original Plant-Based Protein.

DAACC51B-A258-4CC2-B0ACC7FE2C2623CD.png
DAACC51B-A258-4CC2-B0ACC7FE2C2623CD.png
(Courtesy Wonderful Pistachios)

Wonderful Pistachios is launching a multimillion-dollar campaign, The Original Plant-Based Protein.

The campaign includes print ads, social media, digital, public relations, e-mails and in-store displays featuring images of pistachio trees that will be used throughout 2020, according to a news release.

Wonderful Pistachios will promote the campaign at events throughout the year and a “live virtual symposium” will share plant-based protein trends with retailers, supermarket dietitians and other nutrition experts, according to the release.

“As more consumers make changes in their diet to eat less meat, but simultaneously crave more protein, Wonderful Pistachios represents the perfect snack because it’s a real, whole food containing six grams of plant-based protein per serving,” Adam Cooper, senior vice president of marketing for The Wonderful Co., said in the release.

Wonderful Pistachios cites recent surveys that support plant-based diet trends:

55% of consumers who are reducing meat consumption said they plan to make it a permanent choice (HealthFocus); and
75% of people in a Mintel survey are adding more protein to their diets.

Wonderful Pistachios in April hosted the Plant-Based Nutrition Leadership Symposium, designed to give nutrition experts information on plant-based nutrition and culinary applications “while celebrating pistachios in a plant-based context,” according to the release.

Related stories:

Wonderful Pistachios debuts No Shells ads with sassy tortoise

Wonderful Pistachios launches new flavors to no-shell category

Wonderful Pistachios receives SnackNation award

The Packer logo (567x120)
Related Stories
Creekside Organics is kicking off its 2026 California grape season under the Fruit World brand, featuring premium, flavorful organic Thomcord and Kyoho varieties packaged in new, sustainable and durable cardboard punnets.
Following a successful three-year pilot of its Kind Almond Acres Initiative, Kind demonstrates regenerative agriculture can be a scalable business model while delivering measurable on-farm improvements.
Driven by a 6.1% annual spike in fruit and vegetable prices, a new national survey reveals that more than a third of U.S. households are cutting back on fresh produce, prompting a consumer shift toward frozen alternatives and raising concerns about long-term public health.
Read Next
Dante Galeazzi joins “The Packer Podcast” to share why ignoring the trade pact will trigger a damaging domino effect of soaring inflation and small harvests.
Get Daily News
GET MARKET ALERTS
Get News & Markets App