Long-term strategies for social responsibility — Podcast

Brookes speaks with retail editor Ashley Nickle about different areas of social responsibility, the value of certifications, the challenges of a triple bottom line approach, and long-term strategies.

Podcast web 840_0.png
Podcast web 840_0.png
(File graphic courtesy The Packer and PMG)

Episode 39 of Tip of the Iceberg Podcast features an interview with Aaron Brookes, director of sales and marketing for Jacobs Farm Del Cabo. This conversation is part of The Packer’s new content series People First: A Spotlight on Social Responsibility.

Brookes speaks with The Packer’s retail editor Ashley Nickle about different areas of social responsibility, the value of certifications, the challenges of a triple bottom line approach, and long-term strategies for social responsibility.

You can listen to their conversation on the player below, or you can check it out on popular listening platforms like Apple Podcasts and Spotify.

In case you’re new to Tip of the Iceberg, its name serves as a reminder for listeners that these discussions are just a taste of the vast produce industry coverage and analysis provided by The Packer newspaper, PMG magazine and always-updating websites for both brands: ThePacker.com and ProduceMarketGuide.com. Hope you enjoy the conversation!

The Packer logo (567x120)
Related Stories
Emiliano Escobedo, executive director of the Hass Avocado Board, discusses the launch of a dedicated avocado conference set for Nov. 18-20 in San Diego.
Elevated Foods is connecting small-scale specialty crop growers directly to major retailers, using lab-backed soil health data and streamlined logistics to bring regenerative agriculture into mainstream grocery aisles.
A pioneering pilot from the U.S. Food Waste Pact reveals that redirecting farm-level surplus strawberries into commercial kitchens can deliver an 80% revenue boost over juicing channels for growers while offering foodservice operators a 22.4% cost savings.
Read Next
The company’s new Open Innovation Center in Tokyo combines robotics, manufacturing and cross-industry partnerships with the aim of building a repeatable blueprint for indoor agriculture.
Get Daily News
GET MARKET ALERTS
Get News & Markets App