Fruit and vegetable balance of trade at a glance
The following two charts tell the relative stories of U.S. fruit and vegetables exports and imports.
(The Packer)
Related Stories
The former head of Kopke Fruit transformed North American grocery shelves by pioneering counter-seasonal supply chains and establishing the Delaware River ports as the premier hub for South American produce.
Peruvian imports offer steady year-round availability as health-conscious Gen Z and millennial consumers drive demand for nutritional value and organic options.
The U.S. lets the 16-year USMCA extension deadline pass, opting for rolling annual talks. Experts break down what this means for “predictability” and the leverage needed for disputes.
Read Next
With 300 truckloads of vegetables crossing the border daily, the executive director for the Ontario Greenhouse Vegetable Growers,outlines why protecting stable access to U.S. consumers supports affordable, year-round produce for Canadians.


