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At 60, “Farmer Steve” transformed an overgrown Connecticut property into a joyful garden, orchard and sunflower room that became a viral TikTok inspiration, proving it’s never too late to start growing.
The California Department of Food and Agriculture expanded the state’s huanglongbing, HLB, or citrus greening quarantine boundary in the San Juan Capistrano area of Orange County.
The Organic Trade Association says the proposed legislation would make essential improvements to expand U.S. farmers’ and manufacturers’ capacity to meet the demands of the growing organic marketplace.
The Arizona farmer has taken a unique path from petting zoo operator to organic leadership.
The collaboration aims to enhance access to hands-on STEM learning, sustainability education and next-generation career pathways for millions of students.
Each year, Berry Sweet Research assesses 10,000 seedlings and advances approximately 100 elite selections for further evaluation across three strategic trial locations in California and Mexico.
Together, the three organizations say they are advancing a cutting-edge approach to breeding and growing high-quality strawberries indoors.
As director of northeast organic sales and procurement, Rose will help expand the company’s Pete’s Garden Organics line.
The company says it represents around 17% of the state’s industry, with over 2,500 acres of conventional, organic and Pink-A-Boo pineberry production.
The Organic Spent Mushroom Compost enhances soil fertility, optimizes productivity and achieves healthier, higher-quality harvests for produce, the grower says.