The Packer Podcast
All Produce Podcast Episodes
Check out this episode of “Tip of the Iceberg” podcast that’s all about the agtech side of the fresh produce industry.
Retailers and produce companies should collaborate for better security from cyberattacks, says Johnny McGuire, a produce information technology director and head of ProduceSupply.org’s Cyber Security Council.
In this “Tip of the Iceberg” podcast episode, learn how improving worker safety and health is more than preventing slips and falls. It’s also warmup exercises before a shift. It’s feminine products in the restroom.
In the new “In the Bin” podcast, sponsored by Northwest grower-shipper Superfresh Growers, host Tyler Weinbender is shedding light on the fresh fruit industry.
In this “Tip of the Iceberg Podcast” episode, with ZAG Technical Services, Dennis Donohue dives into water, economics, next-generation agriculture workers, robots and more.
This Equitable Food Initiative episode of “Tip of the Iceberg Podcast” features Vic Clark, who has 20-plus years in the produce industry and serves on the DEI committee of the International Fresh Produce Association.
Are Trader Joe’s employees really told to flirt with shoppers? How is it so fun to work there? Why have the two CEOs stayed so long? CEO Bryan Palbaum and company President and Vice CEO Jon Basalone answer.
On this episode of “Tip of the Iceberg Podcast,” learn why Emily Massi’s healthy living merchandising manager role was created, how she’s bridging the two worlds and how it benefits consumers and produce retailers.
“Technology is the new ag input” for cybersecurity, labor, data, regulations and all the other produce company stressors of today and in the future, says Greg Gatzke, founder of ZAG Technical Services.
In this episode of “Tip of the Iceberg Podcast,” learn from Gretchen Grani of Bonduelle Fresh Americas about how the multinational produce company became B Corp Certified. It wasn’t easy, she’ll tell you.