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Watch an interview by The Packer’s editor Tom Karst and retail editor Amy Sowder with Paul Lightfoot, founder of BrightFarms and the CEA Food Safety Coalition on what he calls “negative foods.”

Hazel Technologies, Inc. announces the launch of its upcoming virtual Grape Quality Summit.

Morning Kiss Organic and parent company Arrowfarms are committed to finding sustainable packaging options and reducing the amount of plastic that sits in landfills.

To learn more about what D’Arrigo CA is doing to advance breast cancer research tune in on Thursday, October 14th at 11:30am PST to be part of a Zoom webinar to hear directly from BCRF experts.

On Saturday, October 2nd, 2021, Mr. John McClung – former President and CEO of the Texas Produce Association (predecessor to TIPA) – passed away in the late hours of the evening in South Texas.

For the California citrus industry, COVID-19 and the severe Western drought have resulted in staggering increases in farming and production costs for growers.

The current drought in California is forcing growers to take a hard look at their permanent plantings such as citrus trees, says Matt Dusi, analyst for Wells Fargo Commercial Banking.

The U.S. Food and Drug Administration today announced that California, Florida, Utah and Wisconsin have entered into domestic mutual reliance agreements with the agency.

With the help of an experienced North American banana industry leader, the Ecuadorian banana company Favorita is looking to expand in the U.S. market.