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Good Foods, a category leader of dips and good-for-you products, is rolling out a rebrand of its dairy dip line in stores across the nation.

The consumer’s wild ride through the COVID-19 pandemic isn’t over yet, according to Steve Lutz, senior vice president of insights and innovations for Category Partners.

UPDATED: A state agency in Michigan is advising residents not to eat Tanimura & Antle brand romaine lettuce packed as single heads, and the company has issued a recall of the lettuce.

Ocean Mist Farms, the leading grower and marketer of fresh artichokes, welcomes the first Frost Kissed crop of the season.

Sunions®, America’s first tearless and sweet onion, are hitting retail shelves this week. Decades of research and a tightly controlled testing protocol are to thank for these game-changing onions.

U.S. apple sales and volume in October were off a beat from a year ago, and Stemilt Growers says one way to counter that is to promote multiple varieties in a range of pack options.

Wenatchee, Wash.-based Starr Ranch Growers is planning holiday promotions that feature apple-centric baked goods recipes, blog posts and more designed to encourage holiday baking.

For the first time, a white strawberry that smells a bit like a pineapple will go to market in the U.S.

The Eagle, Idaho-based Idaho Potato Commission has named Mark Daniels as retail promotion director for the Southeast.

Cyclospora cayetanensis is a public health challenge that is relevant to today’s fresh produce industry, and it is a mystery waiting to be solved.