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The Postharvest Technology Center at the University of California-Davis has scheduled its 21st Annual Fresh-cut Products Workshop in September.

JBT Corp. and SmartWash Solutions have entered into a partnership to offer fresh-cut produce processors in Europe a food safety solution.

San Miguel Produce Inc., Oxnard Calif., has hired Jennifer Osborne as director of sales.

Eurofins Scientific and QFresh Lab have a cooperative agreement to provide a full-service solution for food safety testing and shelf life quality for fresh-cut produce and salad kits.

Lipman Family Farms, Immokalee, Fla., is highlighting its Clipped & Clean Green Beans and expanded fresh-cut line at the Produce Marketing Association’s Foodservice: Delivered.

Mibo Fresh Foods LLC, Fort Worth, Texas, is facing a Perishable Agricultural Commodities Act complaint for unpaid produce shipments of $1.86 million.

Fresh-cut fruit provider Fresh Innovations, Stockton, Calif., has a new CEO, Tim Stejskal.

The U.S. Department of Agriculture has identified five romaine lettuce varieties that are slower to brown after processing.

The U.S. Department of Agriculture has sanctioned Custom Fresh Cuts Inc. in a Perishable Agricultural Commodities Act case involving almost $700,000 in unpaid produce shipments.

Fresh Del Monte Produce reported the COVID-19 pandemic dropped expected net sales of fresh, value-added and banana segments in an “unprecedented and turbulent” second quarter by an estimated $132 million.