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Strawberries got a boost this year, claiming No. 2 fruit in the 2022 Fresh Trends study, with just over 56% of those surveyed saying they have purchased fresh strawberries in the past twelve months.

A wise produce manager once told me, “Always be extra-kind to kids. They are tomorrow’s customers.”

Potato sales in 2021 were up compared with pre-pandemic levels of 2019, but fell short of 2020 sales, according to a new report from potato farming marketing organization Potatoes USA.

With Super Bowl promotions running hot, the avocado market was even hotter in early February.

Charlotte, N.C.-based Richter and Co. and Vidalia, Ga.-based Stanley Farms have partnered in a new Vidalia onion program.

Avocados from Mexico and Mission Foods are inviting shoppers to celebrate basketball season with the “Taco Tip Off” campaign.

The San Francisco-based food technology company has completed the acquisition of foodservice provider Daylight Foods of Union City, Calif.

The Packer’s 2022 Fresh Trends report finds that 46% of shoppers say they seek out companies that are “environmentally aware.”

As consumers increasingly crave freshness and convenience, sales of fresh cut, value-added produce continue to climb.

What stock condition is your store in? I mean, honestly?