Search - The Packer

The first-ever digital Potato Expo is on tap for Jan. 5-7 and the event has plenty to offer the industry, National Potato Council leaders say.

Frontline essential food and agricultural workers should be a high priority population to receive the COVID-19 vaccine, according to a panel advising the Centers for Disease Control and Prevention.

It’s like a holiday gift your mom gets (somewhat) right: United Fresh’s Tom Stenzel explains the key wins for the produce industry in the December COVID-19 relief package — and some of the losses.

California’s 800,000 farmworkers have been hit hard by COVID-19, the disease that has infected more than 25 million people and killed more than 420,000 in the United States.

Pinnacle Claims Management, part of the Western Growers Family of Companies, today announced the launch of rapid COVID-19 testing in Arizona and California.

Registration for the Canadian Produce Marketing Association’s 2021 Fresh Week is now open and free.

A bipartisan group of U.S. lawmakers has asked the USDA to allocate specific funding to protect essential agricultural workers as the agency implements the Consolidated Appropriations Act of 2021.

As the Southeast Produce Council continues with preparations for Southern Exposure to be held April 6 – 8 in Orlando, Florida, the SEPC team is working diligently to ensure the health and safety of attendees.

Salix Fruits shipped more than 40,000 pallets of fruit in 2020, a growth of 100%, with with increases in citrus and apples, the main products of Salix´s supply.

The Equitable Food Initiative has a web page with resources that growers/shippers can use to educate farm workers on the coronavirus vaccine.