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The Orlando, Fla.-based garlic provider also is celebrating its 75-year journey with a chance for consumers to win a flavor-focused vacation to New Orleans and receive an e-cookbook with favorite meal ideas.

The award, first presented by The Packer in 1964, recognizes an individual who has shown leadership and commitment to the advancement of the apple industry.

Maria de Sagrario Iglesias of FirstFruits Farms has been honored as the inaugural Grow the Good Farmworker of the Year winner.

Organizers say the Produce for All Leadership Summit will bring together leaders from across the food, food equity and health spectrums for resource sharing and to create a plan to increase produce consumption.

Sustainable Produce Summit panelists discussed how factors like climate, resource efficiency and consumer demands are influencing seed cultivation and fruit breeding, as well as the future of produce production.

The Idaho Potato Commission has named the grand prize winners of the 33rd annual 2024 Idaho Potato Lovers Display Contest. All participants received barbecue toolkits, with winners receiving cash prizes.

At the recent Sustainable Produce Summit, panelists on the “Biodiversity and the Future of Food” session looked at current requirements and broader implications in the supply chain.

You’re qualified and check all the boxes for a coveted promotion, so why wouldn’t it be yours to take? Columnist Armand Lobato offers a deeper look at some perceived strengths that may not matter as much as you think.

The biannual Publix Produce for Kids cause-marketing campaign is underway through June 26, with 12 produce companies set to donate meals this year to 35 Feeding America network food banks within Publix’s market area.