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The company has an organic mango program, as well as an organic valencia and grapefruit program that supplies the market demand from November through June, says Jason Laffer, vice president of sales.

Big Game celebrations serve as one example of how the country is helping meet U.S. demand for the fruit, says promotional agency ProColombia.

The time is now for retail promotions of Mexican produce, distributors say.

With the new partnership, Oppy will expand its year-round reach in Peru, Brazil, Chile, South America and Mexico with Sun Grape’s nearly 1,500 acres in production in California.

The latest monthly report from the U.S. Apple Association shows crop in holding still up year over year and above five-year average figures.

Major ports continue to build their import and export volume while launching projects to improve their infrastructure and enhance their operations.

Fulfilled by Misfits is a service for perishable brands to store, pack and deliver products nationwide through the company’s logistics platform.

Rio Rico, Ariz.-based Ciruli Brothers is aiming for a 10% increase in its volume of Mexican produce this year, said Chris Ciruli, chief operating officer.

Washington Tree Fruit Association President Jon DeVaney talks about state legislation’s affect on the fresh produce industry there and what that could mean for the rest of the country.

Vice President of Customer Experience Bob Bechtel will retire in March after a 45-year career with the grocery chain. The company says its director of omnichannel will succeed him.