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The Packer’s Organic Fresh Trends 2024 shows that the percentage of consumers who said they purchased organic tomatoes exclusively continues to rise.

Organic spinach has proven to be an essential ingredient in a successful modern produce department. Here’s what The Packer’s Organic Fresh Trends 2024 survey learned from produce shoppers’ responses.

After growers faced a year of weather extremes in 2022, Washington state rebounded in 2023, increasing production by about 38% year over year, according to the U.S. Apple Association.

Honeybear Brands says it is delighting retailers and shoppers with its growing supply of the late-season EverCrisp variety.

The funding is earmarked to educate small-scale, underserved and organic farmers on risk management and climate-smart practices.

These new members, which include Carmen Ponce of Tanimura & Antle, Chris Drew of Ocean Mist Farm and Kiana Amarel of BlazerWilkinsonGee, will serve a three-year term.

Indoor agriculture company said its co-founder, Craig Hurlbert, reprises his role as chief executive officer as part of a company restructuring.

The farm will grow hydroponic vegetables and herbs year-round and provide residents in the city access to fresh produce.

The company said the new inline hot needle micropreforating and in-register macropreforating capabilities offer more customizable solutions for clients.

Collinsville, Ill.-based Sev-Rend has introduced its new Bio-Able Solutions product line.