Elizabeth Mitcham, director emeritus of the Postharvest Technology Center, talks about innovations in postharvest technology, challenges to delivering fresh fruits and vegetables and the future of postharvest research.
Representatives with three U.S.-based retailers addressed challenges and opportunities the produce industry faces during a panel at the recent Canadian Produce Marketing Association Conference and Trade Show.
New packaging rules adopted by the European Parliament raise serious trade and food safety concerns, says the Alliance for Sustainable Packaging for Foods.
In his State of the Fresh Produce Industry address, Ron Lemaire talked about the current political climate, the need for global sustainability goals and the need to focus on the consumer.
Wakefern Food Corp.'s supermarket banners, including ShopRite, Price Rite Marketplace, The Fresh Grocer, Gourmet Garage and Fairway Market, are hosting hiring fairs on April 27 across several states.
More than 16,000 bags of Little Smoochies mandarins were donated through the "Mandarins Making a Difference" campaign, aiding local hunger relief efforts.
Bob Lanter, who officially assumes the role May 5, has more than 30 years of experience with a background in the public sector and nonprofit management.
With the Canadian Produce Marketing Association Convention and Trade Show underway, Chiquita says it is spotlighting the "Chiquita Difference" through its vibrant presence within the Canadian market.
Sens. Laphonza Butler, D-Calif., and Susan Collins, R-Maine, have introduced the Specialty Crops Security Act, which would give industry stakeholders more opportunity for input on specialty crop block grants.
Concerns about inflation have shifted Rabobank’s forecast of the first Federal Reserve rate cut this year from June to September, with the number of cuts projected to decrease.
After months of restoration, the Delano, Calif., store is set for a grand reopening May 1, featuring festivities to go along with a fresh look and enhanced shopping experience.
Ali Cox, CEO and founder of Noble West, an agriculture marketing consultancy, shares how specialty crop growers are currently using regenerative ag, its benefits and its potential for the future.
The awards highlight exceptional sales, leadership and community service. FMI also will hold a People's Pick competition, opening April 29, and an award ceremony May 9.
A research report from Skyquest released this year forecasts the U.S. cold storage market will grow from $43.2 billion in 2023 to $118.8 billion by 2031.
The International Fresh Produce Association's Produce Excellence in Foodservice Awards honor chefs and foodservice operations for their innovation and excellence in using fresh produce.
The International Fresh Produce Association says The Floral Conference in Miami will offer an interactive experience into the future of floral and how participants can leverage research to drive change and prosperity.
The Salinas, Calif.-based berry grower recently touted its initiatives with using renewable energy, supporting recycling, using regenerative growing techniques and more.
The year-round supplier of russet, red and yellow commodity and baby potatoes will showcase its offerings at the April 23-25 event in Vancouver, British Columbia.
Grower-shippers of organic produce appear to be surviving, if not thriving, despite such challenges as inflationary pressures, supply shortages and skyrocketing labor costs.
The grower, marketer and distributor of fresh produce is poised to welcome the industry on its home turf of Vancouver, British Columbia, at the CPMA Convention and Trade Show, April 23-25.
The Kingsville, Ontario-based greenhouse grower says Bahama Bombs are a bright orange grape tomato on-the-vine that boasts a sweet flavor and vibrant tropical hue.
The organization, which supports the South African stone fruit industry, is offering product info, consumer insights and expansion plans into nectarine market, aiming to elevate demand in the U.S. during winter months.
Albertsons Cos. revealed fiscal year 2023 results showcasing sales growth, increased digital sales and a rise in net income, with its CEO emphasizing the company's focus on its omnichannel strategy.
It’s no surprise that the education session on the tomato suspension agreement at this year's Viva Fresh Expo was a packed house, given the extensive discussion recently over its future.
The company says its process uses vaporized hydrogen peroxide, ozone and ultraviolet light to eliminate up to 99.99% of pathogens, addressing global food safety challenges across industries.
A letter from more than 25 environmental organizations said many Mexican growers have created legal, longstanding avocado farms that could continue to supply the U.S. if avocados from deforested lands are banned.
Salinas, Calif.-based Taylor Farms is celebrating its fifth facility to receive TRUE certification, which is used by facilities to define, pursue and achieve their zero-waste goals.
The packer, grower and distributor of pears, apples and stone fruit says promotions and geo-targeting sales of fuji apples are keys to success this spring and summer.
Misfits Market's latest expansion brings fresh fruit and vegetables, dairy, meat, seafood, poultry, bread and more to customers in as fast as 15 minutes on Gopuff.