Under today’s guidance, EPA says farmers can temporarily override emissions systems to make repairs, as long as the equipment is returned to compliance, claiming manufacturers misused the Clean Air Act to block access.

A University of Arizona researcher suggests the regenerative movement is less of a revolution and more of a return to agronomic principles that seasoned growers have used for decades.

United Natural Foods says it will award grants through the “50 for 50” initiative to nonprofits across every U.S. state.

Growers are navigating a harsh reality of a tightening squeeze between rising production costs and stagnant wholesale returns as they wait for a market correction.

Amid a Midwest snowstorm, the 30 Different Plants Per Week Challenge, Retail Edition, begins with a lesson in resilience, highlighting how diverse merchandising and flavor-focused signage can turn a routine grocery run into a hunt for plant variety.

Produce and retail companies like Avocados From Mexico and Instacart are utilizing celebrity endorsements for Super Bowl LX to prove that even grocery staples can be marketed with the same level of spectacle and technological innovation as the world’s biggest tech brands.