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The board says the milestone reflects unprecedented demand and industry collaboration.
The Costco veteran says he is excited to be part of what will be the start of many companies in the health food business.
University of Florida researchers deploy short-term grower solutions and long-term genetic resistance strategies to combat devastating citrus greening disease, also known as HLB.
Regular culling helps minimize shrink and maximize freshness and quality in the produce aisle, says columnist Armand Lobato.
California grape grower Jennifer Thomson saw nearly every grape go unsold in 2024. But through grit and determination, she fought back — and this year, she found a home for her entire crop, defying odds and carrying her family’s legacy.
The browsers are emerging as a new kind of digital customer, and grocery retailers must enrich and structure product data so AI agents can understand, recommend and seamlessly add their produce items to shoppers’ carts.
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