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Beyond adding new companies to the program and a big influx of financial support, the Equitable Food Initiative has made a difference in 2019, the organization’s leaders believe.
The U.S. House of Representatives passed the Farm Workforce Modernization Act Dec. 11.
Fresh produce industry organizations are urging House members to approve the Farm Workforce Modernization Act of 2019, which they are voting on Dec. 11.
A two-year study of the Equitable Food Initiative’s workforce development program found benefits to both companies and employees.
The National Potato Council will host a press conference at the U.S. Capitol on Feb 26 to urge the U.S. Senate to take up legislation to solve the agricultural labor crisis.
U.S. representative Jimmy Panetta, D-Calif., whose district includes Salinas and other fresh produce growing areas, has invited a farmworker as guest to the State of the Union address.