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Even among health experts, the mortality rate for those who contract the new coronavirus COVID-19 remains a matter of debate, but some approximations range from 1% to 5%.
North American berry grower-shippers are responding to consumer and retailer pressure to reduce or eliminate single-use plastic.
Starting this summer, FMS Fresh Produce, Sherrington, Quebec, will provide its customers with more organic vegetables, thanks to a partnership with organic farm Agri-Fusion, Polycarpe, Quebec.
Even as they stay home to ride out the COVID-19 pandemic, consumers are still getting out, if only via their computers and smart phones, and onion marketers are looking at social media initiatives.
Protective layers seem to be in demand during the COVID-19 pandemic, and that applies to produce, marketers say.
The COVID-19 pandemic had the 400-500 members of the Greeley, Colo.-based National Onion Association wondering whether they would have their summer meeting, as scheduled, July 15-18 in Nashville, Tenn.