Pazazz apples are now available to retailers and shoppers as an organic option exclusively from Elgin, Minn.-based Honeybear Brands.

The Food and Drug Administration has published its first video in a series focused on how food companies’ use of tech-enabled traceability can enhance food safety and protect consumers from foodborne illness.

McCain Foods says it is making progress with its regenerative agriculture sustainability goals.

The meeting is open to up to 100 public attendees on a first-come, first-served basis

The Rubyglow pineapple features a red outer skin, bright yellow flesh and a new, sweet flavor similar to Del Monte pineapples.

Nine projects were awarded funding via Center for Produce Safety’s annual call for research proposals, which identified top industry science priorities.