Former FDA policy manager Eric Stevens is set to join the International Fresh Produce Association to lead global regulatory engagement and science-based policy.

Industry leaders at Southern Exposure 2026 describe mounting pressure from environmental mandates and water competition that require a new era of transparent collaboration.

With this agreement, the variety management company has introduced its portfolio of blueberry and boysenberry genetics into a new market.

By leveraging these merchandising tools to highlight specific health benefits of apples, avocados, mangoes and blueberries, retailers can transform the produce aisle into a destination for both physical and psychological resilience.

The collaboration aims to strengthen year-round organic supply and accelerate retail growth across North America.

New research reveals that grocery retailers can increase profits by 6% and slash food waste by over 21% by simply optimizing shelf placement and discount timing for perishable goods.