From healthy recipes to supply chain solutions, the fresh produce industry is adjusting to cater to consumers and the industry during the COVID-19 pandemic.
The United Fresh Produce Association, whose annual show has moved to a digital format because of the COVID-19 pandemic, has scheduled a web seminar on exhibiting at the digital event.
The United Fresh Produce Association and Datassential are featuring foodservice trends during a web seminar to accompany the association’s quarterly foodservice report.
The Produce Marketing Association’s Center for Growing Talent is inviting the industry to participate in a Virtual Wellness Walk/Run Challenge to promote health and support the center’s programs.
As food safety audits of leafy greens continue during the pandemic, California Leafy Greens Marketing Agreement members have access to new tools streamlining the audit data.
