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Jill Dutton

Jill Dutton, associate editor of The Packer, specializes in retail produce news, market trends and urban farming initiatives. With expertise in the rapidly evolving e-grocery landscape, she provides analysis on how digital platforms are reshaping food distribution. Jill is a prominent voice on sustainability and consumer trends, offering actionable insights that help businesses navigate shifting market demands. Her work explores the full produce journey — from farm to retail — featuring grower profiles, supply chain insights and emerging production models that shape American food systems.

Latest Stories
The e-cookbook showcases top meal ideas from the brand’s 75th Anniversary Recipe Roadtrip, as voted by customers.
A ribbon-cutting ceremony is planned for the newly renovated store in Burbank, Calif.
Growth in delivery’s user base and order frequency due to continued promotional efforts helped boost year-over-year e-grocery sales gains.
Instacart and Partnership for a Healthier America connect say the milestone is part of an ongoing and expanding national effort to connect under-resourced communities with 10 million servings of produce by 2025.
The importer has also added a new director of national business development.
The partnership aims to address food insecurity, improve health outcomes and promote preventive care for vulnerable populations.
More than $108,000 will fund native tree-planting projects.
Don’t be fooled by their size, the company says. These small but mighty kiwiberries are a nutritional powerhouse.
Updates include expanded product offerings throughout the store as well as new decor and signing.
Ecuador serves as dVida’s primary hub for tropical fruits, according to the company, which also procures mangoes from Peru, Brazil and Guatemala.