The Packer Staff

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Attendees can visit booth No. 207 to sample freshly squeezed grapefruit juice and slices.
The company is leveraging a 62-acre facility in Tehachapi, Calif., to provide West Coast retailers with a year-round, regionally sourced supply of premium cucumbers.
The company says the hiring of Bruno Giribaldi and Tom Tobin supports its move to scale domestic production while increasing capacity for international sourcing.
Olivia’s Organics’ new offerings include organic green leaf and organic red and green leaf products grown in the Northeast.
Potatoes USA analysis shows how potatoes can drive cross-purchase, meal solutions and snacking.
The company has reached an agreement to purchase Everett Foodliner and Saxton Market from the Appleby family, with plans to remodel and reopen both locations under the Giant or Martin’s banner later this year.
The state’s agriculture commissioner calls the storm, “One of the most damaging freeze events for Florida agriculture in history.”
Sprouts has named Don Clark as chief merchandising officer and created a new chief customer officer role for Amanda Rassi.
The company promotes Sebastian Carmona and Kristina Lorusso to vice president roles, focusing on international development and retail partner services.
The fourth-generation vertically integrated grower-shipper online revamp aims to provide customers with simple, straightforward access to the farm’s conventional and organic product lineup, detailed product specs and the sales team.